Bread Halwa Receipe

Ingredients:

• Ghee - 3 table spoons
• Milk - 2 cups
• 4-5 bread slices(preferably wheat bread)
• Cardamom powder
• Sugar
• Dry fruits - Cashew, badam, kismiss 

Method:

• Cut bread into small pieces.
• Heat 2 spoons of ghee, fry dryfruits and keep them aside.
• In the remaining ghee fry bread till it smells nice (approx 10mins).
• Boil 2cups of milk, add sugar and stir till sugar is fully mixed. 
• Add a pinch of cardamom powder.
• Let milk remain boiling for 5-10mins
• Add fried bread slices and cook till they are completely soft and mixture reaches halwa consistency.
• Add a poon of ghee and switch off the stove.

Hot yummy halwa is ready!!

**Ghee and sugar quantity can be adjusted according to taste.